1/4 hp 115 volt 4.6 amp industrial motor ( UL listed) with electric safety switch
10 inches in diameter vent pipe with damper UL listed damper
One 12 inches by 12 inches UL listed baffle filter
Four 23 inches by 45 inches heat resistant glass side doors
Two 18 inches by 45 inches heat resistant glass front doors
Two 28 inches by 50 inches bottom side doors with 1-12 inches in diameter vent
Two 22 inches by 18 inches bottom front doors with 2-12 inches in diameter vent
One 12 inches in diameter back rear vent
42 inches in diameter top wheel rack
45 inches in diameter bottom wheel rack with easy cleaning removable racks
Three 36 inches in diameter removable easy cleaning hanging racks
Six removable easy cleaning high temperature bottom grates
Three heavy-duty 12 inches by 48 inches easy cleaning removable steel back shelves.
Two heavy-duty removable easy cleaning steel drip pans
One heavy-duty log ignition system ( UL listed with safety valve and cast iron rack. Natural or
Propane gas
Heavy duty burner, UL listed, 30,000 BTU thermostatic controlled with safety valve and pilot kit
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All local municipalities will require strict compliance to uniform code compliance. Working closely
with them and supplying them with the enclosed information will help make an inside installation
much more trouble free
*Separate electrical and gas line from the source to the smoker.
* Tile floor under Smoker area.
* Fire Code- Recommended- Range Guard Fire Suppression System- Model RG-#465.
* 1- Variable Speed Roof top Up Blast Kitchen Ventilator with Curb & 10” insulated pipe from unit
to fan. Recommend Dayton 12 1/4 direct drive Centrifugal Roof Vent Model #4HZ41 HP 1/3 RPM
1650.
* 1- 36inches high fence with self-closing doors to surround the entire Smoker.